Our Story
EST. 2010
Situated on Palmyra Square North in Warrington’s Cultural Quarter, The Grill on the Square is a contemporary British Restaurant, Bar and Grill. The vibrant dining room provides a welcoming setting, perfect for any occasion or celebration. Our extensive Wine, Champagne and Spirits selection creates a remarkable display within the bar. Whether you’re dining in the restaurant or joining us for drinks at the bar, we welcome you to enjoy the hospitality of The Grill on the Square.
Here at The Grill on the Square in Warrington, our menus change seasonally ensuring only the freshest locally sourced ingredients are selected to create our delicious menus. On our a la carte menu you will find Innovative creations along with traditional hearty favourites, and our signature premium quality steak cuts.
The Team
WHEN IT ALL STARTED
The Grill on the Square’s doors were first opened in April 2010 by Charles Dobosz and Adam Smith. They met whilst working together at Michael Caine’s 2 star Michelin restaurant – Abode.
After becoming good friends during their time together in Manchester, they decided to embark on a new exciting venture together, and chose the old Post Office location in Warrington’s Cultural Quarter, opposite The Parr Hall as the perfect setting for their new restaurant – The Grill on the Square.
Our Staff
Stanley Mollov
GENERAL MANAGER
